Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Pacific Jade5 g Pacific Jade Hops |
|
Pellet |
13.4 |
Boil
|
55 min |
8.49 |
4% |
|
5 g |
Pacific Jade5 g Pacific Jade Hops |
|
Pellet |
13.4 |
Boil
|
40 min |
7.62 |
4% |
|
5 g |
Pacific Jade5 g Pacific Jade Hops |
|
Pellet |
13.4 |
Boil
|
50 min |
8.26 |
4% |
|
5 g |
Pacific Jade5 g Pacific Jade Hops |
|
Pellet |
13.4 |
Boil
|
45 min |
7.97 |
4% |
|
5 g |
Pacific Jade5 g Pacific Jade Hops |
|
Pellet |
13.4 |
Boil
|
35 min |
7.2 |
4% |
|
30 g |
Belma30 g Belma Hops |
|
Pellet |
12.1 |
Boil
|
5 min |
9.38 |
24% |
|
70 g |
Belma70 g Belma Hops |
|
Pellet |
12.1 |
Aroma
|
0 min |
|
56% |
|
125 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Pacific Jade (Pellet) 25 g Pacific Jade (Pellet) Hops |
|
39.54 |
20% |
|
100 g |
Belma (Pellet) 100 g Belma (Pellet) Hops |
|
9.38 |
80% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Temperature |
-- |
65 °C |
60 min |
|
17 L |
|
Temperature |
-- |
75 °C |
15 min |
|
12 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Påsköl" American Brown Ale beer recipe by dennis.jansson@live.se. All Grain, ABV 6.51%, IBU 48.93, SRM 24.98, Fermentables: (Pale Ale Malt, Light Chocolate Malt, Crystal Malt 50, Carapils, Crystal Malt 150) Hops: (Pacific Jade, Belma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-18 09:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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