Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.25 oz |
Spalt4.25 oz Spalt Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
39.28 |
77.3% |
|
1.25 oz |
Spalt1.25 oz Spalt Hops |
|
Pellet |
2.6 |
Boil
|
5 min |
2.3 |
22.7% |
|
5.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.50 oz |
Spalt (Pellet) 5.4999999874191 oz Spalt (Pellet) Hops |
|
41.58 |
100% |
|
5.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
strike water @ 166 |
Infusion |
-- |
150 °F |
60 min |
|
24 qt |
|
Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.1 qt/lb
|
Target Water Profile
Düsseldorf (Altbier)
Notes
Actually Gigayeast Doppelsticke yeast - not yet on market
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-17 16:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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