Farmhouse Laguna de Perlas. Beer Recipe | BIAB British Brown Ale | Brewer's Friend
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Farmhouse Laguna de Perlas.

170 calories 19.1 g 330 ml
Beer Stats
Method: BIAB
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Saturday March 17th 2018
1.055
1.016
5.2%
29.9
23.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Belgian - Pilsner4 kg Pilsner 37 1.6 76.2%
150 g Belgian - Chocolate150 g Chocolate - (late boil kettle addition) 30 340 2.9%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 9.5%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 2.2 11.4%
5.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Magnum0.4 oz Magnum Hops Pellet 15 Boil 30 min 20.07 44.4%
0.50 oz Spalt0.5 oz Spalt Hops Pellet 4.5 Boil 60 min 9.8 55.6%
0.90 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L Temperature -- 66 °C 90 min
 
Other Ingredients
Amount Name Cost Type Use Time
100 g chocolate seco de rivas Spice Bottling 10 min.
100 g coco rayado Spice Bottling 10 min.
 
Yeast
Wyeast - English Special Bitter 1768
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 122 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Chocolillo
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 20 0 150 50 0
Mash Chemistry and Brewing Water Calculator
 
Notes

coco rayado si es posible sin aceite, 100g.

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  • Public: Yup, Shared
  • Last Updated: 2018-05-08 01:04 UTC
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