Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22 g |
Magnum22 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
32.5 |
8.9% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
21.01 |
20.2% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
7.77 |
10.1% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
2 min |
3.58 |
20.2% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
2 min |
1.46 |
10.1% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
9 days |
|
20.2% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
9 days |
|
10.1% |
247 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
52 °C |
15 min |
|
|
Temperature |
-- |
66 °C |
20 min |
|
|
Temperature |
-- |
70 °C |
20 min |
|
|
Temperature |
-- |
77 °C |
5 min |
Starting Mash Thickness:
2.7 L/kg
|
Notes
Belgisk stil: WLP400 evt WLP566
Wyeast 3944 / Belle Saison (diastaticus!)
Amerikansk stil:
WLP001 / Wyeast 1056 / US-05
6g sukker/liter om flasking
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-14 13:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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