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Choco Stout

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Source: pas Mario B
Calories: 214 calories (Per 330ml)
Carbs: 23.2 g (Per 330ml)

Created: Monday March 12th 2018

Original Gravity:

1.069

Final Gravity:

1.019

ABV (standard):

6.5%

IBU (rager):

62.2

SRM (mosher):

40.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.11 kg	American - Pale 2-Row5.11 kg Pale 2-Row	37	1.8	72.9%
0.35 kg	American - Blackprinz0.35 kg Blackprinz	36	500	5%
0.35 kg	American - Caramel / Crystal 90L0.35 kg Caramel / Crystal 90L	33	90	5%
0.35 kg	American - Chocolate0.35 kg Chocolate	29	350	5%
0.35 kg	American - Roasted Barley0.35 kg Roasted Barley	33	300	5%
0.50 kg	Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar)	41	1	7.1%
7.01 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Centennial40 g Centennial Hops	Pellet	8.9	Boil	60 min	52.25	50%
20 g	Centennial20 g Centennial Hops	Pellet	8.9	Boil	10 min	5.68	25%
20 g	Centennial20 g Centennial Hops	Pellet	8.9	Boil	5 min	4.24	25%
80 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	Centennial (Pellet) 80 g Centennial (Pellet) Hops		62.17	100%
80 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
11.4 L	Decoction	--	67 °C	60 min
3.8 L	Sparge	--	77 °C	30 min
Starting Mash Thickness: 2.5 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	25 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

564

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Brews

Public: Yup, Shared
Last Updated: 2018-03-27 00:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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