Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Columbus12 g Columbus Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
19.81 |
7.8% |
|
8 g |
Columbus8 g Columbus Hops |
|
Leaf/Whole |
14 |
Boil
|
10 min |
4.79 |
5.2% |
|
18 g |
Chinook18 g Chinook Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
8.47 |
11.7% |
|
48 g |
Chinook48 g Chinook Hops |
|
Leaf/Whole |
11 |
Boil
|
2 min |
5.27 |
31.2% |
|
68 g |
Chinook68 g Chinook Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
5 days |
|
44.2% |
|
154 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
-- |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
DWB
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
"Chinook IPA" American IPA beer recipe by Nathan Glaucôme - Le Bec Jaune - Morzine, France. All Grain, ABV 6.5%, IBU 38.33, SRM 6.97, Fermentables: (Maris Otter Pale, Cara Malt, Flaked Barley) Hops: (Columbus, Chinook) Other: (DWB, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-07 17:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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