Red Dirt Road Amber Beer Recipe | All Grain American Amber Ale | Brewer's Friend

Red Dirt Road Amber

186 calories 15.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bob Novitski
Calories: 186 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Saturday March 10th 2018
1.057
1.009
6.3%
32.0
14.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pilsner15 lb Pilsner 37 1.8 55.6%
6 lb Ireland - Ale Malt6 lb Ale Malt 37 3 22.2%
4 lb American - Caramel / Crystal 30L4 lb Caramel / Crystal 30L 34 30 14.8%
2 lb American - Caramel / Crystal 90L2 lb Caramel / Crystal 90L 33 90 7.4%
27 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 60 min 23.05 66.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 8.99 33.3%
3 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 149 °F --
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 638 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Red Dirt Road Amber" American Amber Ale beer recipe by Bob Novitski. All Grain, ABV 6.25%, IBU 32.03, SRM 14.94, Fermentables: (Pilsner, Ale Malt, Caramel / Crystal 30L, Caramel / Crystal 90L) Hops: (Cascade, Citra)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-10 17:04 UTC
NEW Water Requirements:
Red Dirt Road Amber
Equipment Profile Used

System Default

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Water Requirements:
Red Dirt Road Amber
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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