Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Mount Hood2 oz Mount Hood Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
17.52 |
25% |
2 oz |
Centennial2 oz Centennial Hops |
|
Leaf/Whole |
11.2 |
Boil
|
5 min |
6.35 |
25% |
2 oz |
Mount Hood2 oz Mount Hood Hops |
|
Leaf/Whole |
7.3 |
Hopback at 200 °F
|
15 min |
4.56 |
25% |
2 oz |
Centennial2 oz Centennial Hops |
|
Leaf/Whole |
11.2 |
Hopback at 200 °F
|
15 min |
6.99 |
25% |
8 oz
/ $ 0.00
|
"Full Sail Clone" American Amber Ale beer recipe by Gideon Davis (BYO Magazine). All Grain, ABV 5.65%, IBU 35.41, SRM 13.38, Fermentables: (Pilsner, Caramel / Crystal 60L, Pale Chocolate) Hops: (Mount Hood, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-09 20:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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