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DIPA v2

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 251 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)

Created: Friday March 9th 2018

Original Gravity:

1.082

Final Gravity:

1.015

ABV (standard):

8.7%

IBU (tinseth):

97.1

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.20 kg	United Kingdom - Pale 2-Row3.2 kg Pale 2-Row	38	2.5	46.4%
3.20 kg	United Kingdom - Golden Promise3.2 kg Golden Promise	37	3	46.4%
0.50 kg	United Kingdom - Golden Naked Oats0.5 kg Golden Naked Oats	33	10	7.2%
6.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Amarillo35 g Amarillo Hops	Pellet	7.2	Boil	60 min	27.81	14%
35 g	Ekuanot35 g Ekuanot Hops	Pellet	15.25	Boil	60 min	58.91	14%
25 g	Citra25 g Citra Hops	Pellet	12.7	Boil	5 min	6.99	10%
25 g	Cascade25 g Cascade Hops	Pellet	6.1	Boil	5 min	3.36	10%
65 g	citra65 g citra Hops	Pellet	11	Dry Hop	3 days		26%
65 g	Cascade65 g Cascade Hops	Pellet	7	Dry Hop	3 days		26%
250 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
35 g	Amarillo (Pellet) 35 g Amarillo (Pellet) Hops	27.81	14%
35 g	Ekuanot (Pellet) 35 g Ekuanot (Pellet) Hops	58.91	14%
25 g	Citra (Pellet) 25 g Citra (Pellet) Hops	6.99	10%
25 g	Cascade (Pellet) 25 g Cascade (Pellet) Hops	3.36	10%
65 g	citra (Pellet) 65 g citra (Pellet) Hops		26%
65 g	Cascade (Pellet) 65 g Cascade (Pellet) Hops		26%
250 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 145 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

417

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Brews

Public: Yup, Shared
Last Updated: 2018-03-17 13:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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