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Fuggles IPA

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.2 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 82% (brew house)
Source: LYMAN
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Wednesday March 7th 2018

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.2%

IBU (tinseth):

37.4

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	United Kingdom - Maris Otter Pale9 lb Maris Otter Pale	38	3.75	81.8%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	9.1%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	9.1%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	60 min	15.99	6.7%
2 oz	Fuggles2 oz Fuggles Hops	Pellet	4.5	Boil	20 min	19.36	13.3%
3 oz	Fuggles3 oz Fuggles Hops	Pellet	4.5	Boil	1 min	2.07	20%
4 oz	Cascade4 oz Cascade Hops	Leaf/Whole	7	Boil	0 min		26.7%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Leaf/Whole	7.8	Boil	0 min		6.7%
4 oz	Fuggles4 oz Fuggles Hops	Pellet	4.5	Dry Hop	4 days		26.7%
15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 oz	Fuggles (Pellet)	37.42	66.7%
4 oz	Cascade (Leaf/Whole)		26.7%
1 oz	Northern Brewer (Leaf/Whole)		6.7%
15 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	148 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

hops grown on property, unknown AA

Last Updated and Sharing

699

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-07 21:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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