Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
20.94 |
40% |
1 oz |
us goldings1 oz us goldings Hops |
|
Pellet |
4.7 |
Boil
|
20 min |
5.23 |
20% |
1 oz |
us goldings1 oz us goldings Hops |
|
Pellet |
4.7 |
Boil
|
10 min |
3.13 |
20% |
1 oz |
us goldings1 oz us goldings Hops |
|
Pellet |
4.7 |
Aroma
|
1 min |
0.37 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
20.94 |
40% |
3 oz |
us goldings (Pellet) 2.9999999931377 oz us goldings (Pellet) Hops |
|
8.73 |
60% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 qt |
saccharification |
Infusion |
-- |
156 °F |
60 min |
|
mash out |
Infusion |
-- |
168 °F |
10 min |
30 qt |
sparge |
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
1 oz |
Orange Zest
|
|
Spice |
Primary |
0 min. |
Priming
Method: co2
CO2 Level: 2.37 |
Target Water Profile
Chardon, OH, USA
Notes
.5 # Honey and zest added to primary after 10 days fermentation.
Flavor from zest extracted with 2 oz vodka and then mixed with honey to thin it.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-10 14:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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