Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Bitterhumle10 g Bitterhumle Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
10.07 |
20% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 80 °C
|
5 min |
12.1 |
40% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
4.43 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Bitterhumle (Pellet) 10 g Bitterhumle (Pellet) Hops |
|
10.07 |
20% |
|
20 g |
Simcoe (Pellet) 20 g Simcoe (Pellet) Hops |
|
12.1 |
40% |
|
20 g |
Amarillo (Pellet) 20 g Amarillo (Pellet) Hops |
|
4.43 |
40% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
90 min |
|
|
|
Infusion |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Ginger
|
|
Spice |
Boil |
5 min. |
"Nidarhall Se Sånn!" Saison beer recipe by Sveinung Marvik. All Grain, ABV 7.22%, IBU 26.6, SRM 3.82, Fermentables: (Pilsner, Malted Rye, Wheat Malt, Honey) Hops: (Bitterhumle, Simcoe, Amarillo) Other: (Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-15 09:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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