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hardcore IPA

Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 700 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 276 calories (Per 330ml)
Carbs: 28.1 g (Per 330ml)

Created: Monday March 5th 2018

Original Gravity:

1.089

Final Gravity:

1.022

ABV (standard):

8.8%

IBU (tinseth):

122.8

SRM (morey):

9.2

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
210 kg	United Kingdom - Maris Otter Pale210 kg Maris Otter Pale	38	3.75	92.9%
10 kg	German - CaraAmber10 kg CaraAmber	34	23	4.4%
6 kg	German - Carapils6 kg Carapils	35	1.3	2.7%
226 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,000 g	Chinook1000 g Chinook Hops	Pellet	13	Boil	90 min	46.45	25%
500 g	Chinook500 g Chinook Hops	Pellet	13	Boil	45 min	19.93	12.5%
500 g	Centennial500 g Centennial Hops	Pellet	10	Boil	45 min	15.33	12.5%
500 g	Simcoe500 g Simcoe Hops	Pellet	12.7	Boil	45 min	19.47	12.5%
500 g	Chinook500 g Chinook Hops	Pellet	13	Boil	10 min	7.87	12.5%
500 g	Centennial500 g Centennial Hops	Pellet	10	Boil	10 min	6.05	12.5%
500 g	Simcoe500 g Simcoe Hops	Pellet	12.7	Boil	10 min	7.69	12.5%
4,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2,000 g	Chinook (Pellet) 2000 g Chinook (Pellet) Hops	74.25	50%
1,000 g	Centennial (Pellet) 1000 g Centennial (Pellet) Hops	21.38	25%
1,000 g	Simcoe (Pellet) 1000 g Simcoe (Pellet) Hops	27.16	25%
4,000 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

573

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-10 12:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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