Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
American - Pale 2-Row7 kg Pale 2-Row |
|
37 |
1.8 |
100% |
|
7 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Chinook30 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
36.14 |
25% |
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
30.56 |
25% |
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
14.42 |
25% |
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
7.93 |
25% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Pine Tips
|
|
Herb |
Boil |
10 min. |
|
30 g |
Chinook
|
|
Flavor |
Primary |
3 days |
|
30 g |
Chinook
|
|
Flavor |
Secondary |
30 min. |
Priming
|
Method: dextrose
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile II
Notes
5 Mars:
Sparge water: PH non ajusté de 8.0
Mash Water 20L @72'C
PH ajusté (5ml Acid Lactic 88%): 6.2
Mash @65'C ---> 60 minutes.
PH 5.6
Mash Out 75'Cish ---> 15 minutes
9:00AM - - - > Fly Sparge 30L
Stuck Sparge.
Brasse et batch sparge la fin. +5L qu'estimé pour pouvoir terminer. (dilution)
Boil: 38L
OG: 1.040@56'C = 1.044@20'C
OG 1.058 pour 28L
28L sorti et surement 3 ou 4 encore dans le kettle (houblons)
Outch... le plate chiller c'est rought !
12:00 = fini.
REAHAHB !!
==============================
7 Mars:
Dry Hop High Kraeuzen
30g Chinook Pellets
==============================
17 Mars:
Dry Hop
30g Chinook Pellets
FG 1.010 (right on!) = 6.29%
==============================
18 Mars:
Embouteillage
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-23 15:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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