Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Motueka9 g Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
18.69 |
15.8% |
|
40 g |
Motueka40 g Motueka Hops |
|
Pellet |
7 |
Whirlpool at 76 °C
|
20 min |
32.94 |
70.2% |
|
8 g |
Motueka8 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
|
14% |
|
57 g
/ ¥ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
57 g |
Motueka (Pellet) 57 g Motueka (Pellet) Hops |
|
51.63 |
100% |
|
57 g
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
Protein Rest |
Infusion |
-- |
50 °C |
15 min |
|
14 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
6.5 L/kg
|
Target Water Profile
Balanced Profile
Notes
no sparge
3/21 Start OG 1.063
3/29 Transfer to Sencondary 1.010
4/5 Bottling FG 1.010
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-06 08:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost |
Cost % |
| Fermentables |
|
|
Steeping Grains
(Extract Only) |
|
|
| Hops |
|
|
| Yeast |
|
|
| Other |
|
|
| Cost Per Barrel |
0.00 |
|
| Cost Per Pint |
0.00 |
|
| Total Cost |
0.00 |
|
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