Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
50 min |
4.07 |
50% |
|
0.25 oz |
Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
5 min |
0.85 |
50% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Hersbrucker (Pellet) 0.49999999885628 oz Hallertau Hersbrucker (Pellet) Hops |
|
4.92 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.1875 gal |
|
Infusion |
-- |
122 °F |
30 min |
|
0.825 gal |
|
Temperature |
-- |
144 °F |
15 min |
|
0.275 gal |
|
Temperature |
-- |
149 °F |
20 min |
|
0.95 gal |
|
Temperature |
-- |
162 °F |
15 min |
|
1.15 gal |
|
Temperature |
-- |
172 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Priming
|
Method: Fresh Wort
Amount: .5 gal
|
"Wyeast Berliner" Berliner Weisse beer recipe by Brewer #105488. All Grain, ABV 3.63%, IBU 4.92, SRM 2.63, Fermentables: (Wheat Malt, Pilsner) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-03 03:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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