Raspberry Wheat Beer Recipe | All Grain American Wheat Beer by Anonymous | Brewer's Friend
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Raspberry Wheat

166 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Thursday March 1st 2018
1.051
1.008
5.6%
26.4
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - White Wheat12 lb White Wheat 40 2.8 57.1%
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 19%
4 lb Belgian - Munich4 lb Munich 38 6 19%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 4.8%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 60 min 17.61 50%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 15 min 8.74 50%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 148 °F --
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 287 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Raspberry Wheat" American Wheat Beer recipe by Anonymous. All Grain, ABV 5.57%, IBU 26.35, SRM 7.44, Fermentables: (White Wheat, Pale 2-Row, Munich, Caramel / Crystal 60L) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-01 07:58 UTC
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