Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 kg |
Cascade2 kg Cascade Hops |
|
Pellet |
5 |
Boil
|
60 min |
23.24 |
20% |
|
2 kg |
Cascade2 kg Cascade Hops |
|
Pellet |
5 |
Boil
|
10 min |
8.43 |
20% |
|
1 kg |
Cascade1 kg Cascade Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.32 |
10% |
|
5 kg |
Hallertau Blanc5 kg Hallertau Blanc Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
5 days |
|
50% |
|
10 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
750 L |
|
-- |
-- |
67 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"L'Internationale" Saison beer recipe by Strange. All Grain, ABV 6.25%, IBU 33.98, SRM 3.63, Fermentables: (Pilsner, Wheat, Rye) Hops: (Cascade, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-28 18:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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