Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Tettnanger3 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.87 |
25% |
|
6 oz |
Saaz6 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
31.38 |
50% |
|
3 oz |
Tettnanger3 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
25% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Tettnanger (Pellet) 5.9999999862754 oz Tettnanger (Pellet) Hops |
|
0.87 |
50% |
|
6 oz |
Saaz (Pellet) 5.9999999862754 oz Saaz (Pellet) Hops |
|
31.38 |
50% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
45 min |
|
|
|
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Notes
Pre boil gravity should be 1.058 if not add more dried malt
Ferment at 55 until at final gravity then chill to 34 hold for 1 month
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-27 16:56 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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