Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Sládek100 g Sládek Hops |
|
Pellet |
8.7 |
Boil
|
80 min |
53.29 |
100% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Sládek (Pellet) 100 g Sládek (Pellet) Hops |
|
53.29 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
38 °C |
-- |
|
30 L |
|
Infusion |
-- |
50 °C |
20 min |
|
30 L |
|
Infusion |
-- |
66 °C |
70 min |
|
30 L |
|
Infusion |
-- |
76 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
"Leziak vrchne kvaseny" Czech Pale Lager beer recipe by minoo221. All Grain, ABV 4.56%, IBU 53.29, SRM 6.4, Fermentables: (Lager, Vienna Malt) Hops: (Sládek)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-21 12:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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