Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
23 g |
Styrian Goldings23 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
75 min |
29.62 |
60.5% |
|
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
30 min |
6.89 |
26.3% |
|
5 g |
Hallertau Hersbrucker5 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
5 min |
0.89 |
13.2% |
|
38 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
"Rochefort 8 Clone" Belgian Tripel beer recipe by Achilles M. BIAB, ABV 9.57%, IBU 37.41, SRM 39.72, Fermentables: (Pilsner, CaraMunich, Carafa I, Special B, Flaked Corn, Belgian Candi Sugar - Dark (275L)) Hops: (Styrian Goldings, Hallertau Hersbrucker) Other: (Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-27 13:20 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
