Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
mosaic4 oz mosaic Hops |
|
Pellet |
13.6 |
Aroma
|
1 min |
3.13 |
47.1% |
2 oz |
citra2 oz citra Hops |
|
Pellet |
13 |
Aroma
|
1 min |
1.75 |
23.5% |
2 oz |
Citra LupuLN22 oz Citra LupuLN2 Hops |
|
Pellet |
25 |
Dry Hop
|
1 days |
0 |
23.5% |
0.50 oz |
Denali0.5 oz Denali Hops |
|
Pellet |
15.4 |
Aroma
|
1 min |
0.52 |
5.9% |
8.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
mosaic (Pellet) 3.9999999908503 oz mosaic (Pellet) Hops |
|
3.13 |
47.1% |
2 oz |
citra (Pellet) 1.9999999954251 oz citra (Pellet) Hops |
|
1.75 |
23.5% |
2 oz |
Citra LupuLN2 (Pellet) 1.9999999954251 oz Citra LupuLN2 (Pellet) Hops |
|
0 |
23.5% |
0.50 oz |
Denali (Pellet) 0.49999999885628 oz Denali (Pellet) Hops |
|
0.52 |
5.9% |
8.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
|
Infusion |
-- |
127 °F |
30 min |
12 qt |
remove about 12 L, bring it to a boil for 5 minutes and then add it back to the mashton to raise the mash temp to 150 |
Decoction |
-- |
150 °F |
60 min |
7 qt |
Mashout |
Temperature |
-- |
212 °F |
5 min |
30 qt |
Batch Sparge |
Infusion |
-- |
180 °F |
-- |
Starting Mash Thickness:
1.1 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
gypsum
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
Calcium Cloride
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
"Aloha, Summer!" Specialty IPA: White IPA beer recipe by greeno.matt@gmail.com. All Grain, ABV 5.12%, IBU 5.93, SRM 4.12, Fermentables: (Pilsner, Vienna, Pale Wheat) Hops: (mosaic, citra, Citra LupuLN2, Denali) Other: (gypsum, Calcium Cloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-30 15:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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