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Method: All Grain
Style: Double IPA
Boil Time: 55 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Be Cubed Brewing
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Sunday February 25th 2018

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

127.1

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	62.5%
4 lb	American - White Wheat4 lb White Wheat	40	2.8	25%
1 lb	German - Munich Light1 lb Munich Light	37	6	6.3%
1 lb	American - Special Roast1 lb Special Roast	33	50	6.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	90 min	27.31	15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	90 min	49.54	15.4%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	45 min	50.22	15.4%
1 oz	Simcoe LupuLN21 oz Simcoe LupuLN2 Hops	Lupulin Pellet	23	Dry Hop	0 days		15.4%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	0 days		15.4%
1 oz	Simcoe LupuLN21 oz Simcoe LupuLN2 Hops	Lupulin Pellet	23	Dry Hop	4 days		15.4%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	4 days		7.7%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	27.31	15.4%
1 oz	Simcoe (Pellet)	49.54	15.4%
1 oz	Columbus (Pellet)	50.22	15.4%
2 oz	Simcoe LupuLN2 (Lupulin Pellet)	0	30.8%
1.50 oz	Centennial (Pellet)	0	23.1%
6.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Omega Yeast Labs - West Coast Ale I OYL-004

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

SG 1.050

Last Updated and Sharing

572

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Brews

Public: Yup, Shared
Last Updated: 2018-02-26 04:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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