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Cara Red

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)

Created: Sunday February 25th 2018

Original Gravity:

1.046

Final Gravity:

1.010

ABV (standard):

4.6%

IBU (tinseth):

73.3

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	74.5%
1 lb	German - CaraRed1 lb CaraRed	34	20	9.3%
1 lb	German - Melanoidin1 lb Melanoidin	37	25	9.3%
6 oz	American - Munich - Dark 20L6 oz Munich - Dark 20L	33	20	3.5%
4 oz	American - Vienna4 oz Vienna	35	4	2.3%
1.75 oz	American - Black Malt1.75 oz Black Malt	28	500	1%
10.73 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil	60 min	26.82	16.7%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	60 min	17.88	16.7%
0.50 oz	Perle0.5 oz Perle Hops	Pellet	8.2	Boil	30 min	11.27	16.7%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	30 min	9.62	16.7%
0.50 oz	Mount Hood0.5 oz Mount Hood Hops	Pellet	4.8	Boil	15 min	4.26	16.7%
0.50 oz	Crystal0.5 oz Crystal Hops	Pellet	4.3	Boil	13 min	3.43	16.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	26.82	16.7%
0.50 oz	Centennial (Pellet)	17.88	16.7%
0.50 oz	Perle (Pellet)	11.27	16.7%
0.50 oz	Cascade (Pellet)	9.62	16.7%
0.50 oz	Mount Hood (Pellet)	4.26	16.7%
0.50 oz	Crystal (Pellet)	3.43	16.7%
3 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish Moss		Fining	Boil	15 min.

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

918

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Brews

Public: Yup, Shared
Last Updated: 2018-02-25 19:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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