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Tropical IPA wheat

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 48% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)

Created: Sunday February 25th 2018

Original Gravity:

1.051

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

50.9

SRM (morey):

9.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.95 kg	United Kingdom - Maris Otter Pale2.95 kg Maris Otter Pale	38	3.75	62.1%
0.20 kg	German - Carapils0.2 kg Carapils	35	1.3	4.2%
0.10 kg	American - Caramel / Crystal 120L0.1 kg Caramel / Crystal 120L	33	120	2.1%
1.50 kg	German - Wheat Malt1.5 kg Wheat Malt	37	2	31.6%
4.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Cascade10 g Cascade Hops	Pellet	5.6	Boil	45 min	10.02	6.5%
10 g	cascade10 g cascade Hops	Pellet	5.6	Boil	30 min	8.39	6.5%
8 g	Mosaic8 g Mosaic Hops	Leaf/Whole	12.1	Boil	30 min	13.18	5.2%
10 g	Cascade10 g Cascade Hops	Leaf/Whole	5.6	Boil	5 min	1.98	6.5%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.1	Boil	5 min	4.7	6.5%
10 g	cascade10 g cascade Hops	Leaf/Whole	5.6	Whirlpool at 95 °C	0 min	4	6.5%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.1	Whirlpool at 95 °C	0 min	8.64	6.5%
55 g	Mosaic55 g Mosaic Hops	Pellet	12.1	Dry Hop	4 days		35.9%
30 g	cascade30 g cascade Hops	Pellet	5.6	Dry Hop	3 days		19.6%
153 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	18.41	32.6%
8 g	Mosaic (Leaf/Whole) 8 g Mosaic (Leaf/Whole) Hops	13.18	5.2%
20 g	Cascade (Leaf/Whole) 20 g Cascade (Leaf/Whole) Hops	5.98	13%
75 g	Mosaic (Pellet) 75 g Mosaic (Pellet) Hops	13.34	48.9%
153 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Infusion	--	67 °C	75 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

332

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Brews

Public: Yup, Shared
Last Updated: 2018-02-27 10:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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