Empire Builder IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Empire Builder IPA

189 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Source: 1880 Brewing Company
Calories: 189 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Sunday February 25th 2018
1.062
1.011
6.7%
81.6
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6.50 kg German - Pilsner6.5 kg Pilsner 38 2.77 100%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Magnum17 g Magnum Hops Pellet 11.9 Boil 60 min 20.82 5.3%
6 g Citra6 g Citra Hops Pellet 11 Boil 10 min 2.46 1.9%
6 g Mosaic6 g Mosaic Hops Pellet 12.5 Boil 10 min 2.8 1.9%
6 g Simcoe6 g Simcoe Hops Pellet 12.7 Boil 10 min 2.84 1.9%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 26.46 15.5%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 13.23 7.8%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 13.02 7.8%
75 g Citra75 g Citra Hops Pellet 11 Dry Hop 7 days 23.3%
75 g Mosaic75 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 23.3%
37 g Simcoe37 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 11.5%
322 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 66 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Empire Builder IPA" American IPA beer recipe by 1880 Brewing Company. All Grain, ABV 6.73%, IBU 81.64, SRM 7.1, Fermentables: (Pilsner) Hops: (Magnum, Citra, Mosaic, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-26 06:26 UTC
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