Lemon drop Saison Beer Recipe | Extract Saison by Boundsrs | Brewer's Friend
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Lemon drop Saison

203 calories 17.8 g 12 oz
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 203 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Sunday February 25th 2018
1.062
1.011
6.8%
31.6
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 75%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 12.5%
3.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 12.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Horizon0.25 oz Horizon Hops Pellet 12.5 Boil 60 min 23.41 20%
0.50 oz Lemon drop0.5 oz Lemon drop Hops Pellet 6 Boil 10 min 8.15 40%
0.50 oz Lemon drop0.5 oz Lemon drop Hops Pellet 6 Boil 0 min 40%
1.25 oz / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Lemon drop Saison" Saison beer recipe by Boundsrs. Extract, ABV 6.75%, IBU 31.55, SRM 8.58, Fermentables: (Dry Malt Extract - Light, Cane Sugar) Steeping Grains: (Caramel / Crystal 40L) Hops: (Horizon, Lemon drop)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-25 00:19 UTC
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