Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
4.14 |
2.7% |
50 g |
Styrian Goldings50 g Styrian Goldings Hops |
|
Pellet |
3 |
Boil
|
60 min |
13.8 |
44.2% |
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
3 |
Boil
|
20 min |
6.69 |
35.4% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
2.4 |
Boil
|
1 min |
0.1 |
8.8% |
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Pellet |
3 |
Boil
|
1 min |
0.12 |
8.8% |
113 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
60 min |
|
|
Temperature |
-- |
75 °C |
10 min |
|
|
Temperature |
-- |
100 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 kg |
Polpa de manga
|
|
Other |
Secondary |
7 days |
"Better in time" Saison beer recipe by Rodfon. All Grain, ABV 6.5%, IBU 24.85, SRM 5.05, Fermentables: (Pilsner, Caramel / Crystal 30L, Cane Sugar, Wheat, Rye) Hops: (Magnum, Styrian Goldings, Saaz) Other: (Polpa de manga)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-26 19:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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