Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
styrian celeia1 oz styrian celeia Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
9.99 |
50% |
1 oz |
calypso1 oz calypso Hops |
|
Pellet |
14.7 |
Aroma
|
2 min |
4.77 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
styrian celeia (Pellet) 0.99999999771257 oz styrian celeia (Pellet) Hops |
|
9.99 |
50% |
1 oz |
calypso (Pellet) 0.99999999771257 oz calypso (Pellet) Hops |
|
4.77 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.6 L |
Sach rest |
Infusion |
-- |
150 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Blonde Ale" American Pale Ale beer recipe by OLD B&QC. All Grain, ABV 4.72%, IBU 14.76, SRM 3.29, Fermentables: (Pale 2-Row, CaraFoam) Hops: (styrian celeia, calypso)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-24 23:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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