Brew Log History
Target 69°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
60 min |
21.48 |
12.5% |
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Whirlpool at 170 °F
|
0 min |
0.82 |
12.5% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
0 min |
1.7 |
12.5% |
|
1 oz |
Vic Secret1 oz Vic Secret Hops |
|
Pellet |
15 |
Whirlpool at 170 °F
|
0 min |
2.04 |
12.5% |
|
2 oz |
Crosby Hop Farm - Denali2 oz Denali Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
25% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
12.5% |
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Dry Hop
|
7 days |
|
12.5% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
153 °F |
60 min |
|
|
|
Sparge |
-- |
166 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Vanilla Bean
|
|
Flavor |
Secondary |
7 days |
|
40 oz |
Raspberry Puree
|
|
Flavor |
Primary |
7 days |
Target Water Profile
Light colored and hoppy
"Duhkeeree OG" Specialty IPA: New England IPA beer recipe by Monocle Brewing. All Grain, ABV 5.67%, IBU 26.04, SRM 6.93, Fermentables: (Flaked Oats, Pale 2-Row, White Wheat, Honey Malt, Munich, Lactose (Milk Sugar)) Hops: (Lemondrop, Mosaic, Vic Secret, Denali) Other: (Vanilla Bean, Raspberry Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-18 15:23 UTC
- Snapshot Created: 2018-02-24 17:26 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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