Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.40 kg |
Liquid Malt Extract - Light3.4 kg Liquid Malt Extract - Light |
|
35 |
4 |
90.7% |
|
0.12 kg |
Corn Sugar - Dextrose0.12 kg Corn Sugar - Dextrose - (late boil kettle addition) |
|
46 |
0.5 |
3.2% |
|
0.03 kg |
Corn Sugar - Dextrose0.03 kg Corn Sugar - Dextrose - (late boil kettle addition) |
|
46 |
0.5 |
0.8% |
|
0.20 kg |
Invert Sugar0.2 kg Invert Sugar - (late boil kettle addition) |
|
46 |
1 |
5.3% |
|
3.75 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Angus25 g Angus Hops |
|
Pellet |
8.8 |
Boil
|
90 min |
29.66 |
41.7% |
|
10 g |
El Dorado10 g El Dorado Hops |
|
Pellet |
12.4 |
Boil
|
5 min |
2.62 |
16.7% |
|
25 g |
El Dorado25 g El Dorado Hops |
|
Pellet |
12.4 |
Dry Hop
|
7 days |
|
41.7% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Angus (Pellet) 25 g Angus (Pellet) Hops |
|
29.66 |
41.7% |
|
35 g |
El Dorado (Pellet) 35 g El Dorado (Pellet) Hops |
|
2.62 |
58.4% |
|
60 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1,789 g |
Mango
|
|
Other |
Primary |
-- |
Notes
Dry hop from day 7 to end.
Mango from day 8 to end.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-04 13:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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