Brew Log History
Target 67°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
32.16 |
6.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
14.17 |
6.7% |
1 oz |
Ahtanum1 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
30 min |
6.69 |
6.7% |
1 oz |
Ahtanum1 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
15 min |
3.22 |
6.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
6.81 |
6.7% |
1 oz |
Ahtanum1 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
5 min |
1.96 |
6.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.14 |
6.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
6.7% |
1 oz |
Ahtanum1 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
6.7% |
6 oz |
Citra6 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
40% |
15 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
32.16 |
6.7% |
4 oz |
Simcoe (Pellet) 3.9999999908503 oz Simcoe (Pellet) Hops |
|
25.12 |
26.8% |
4 oz |
Ahtanum (Pellet) 3.9999999908503 oz Ahtanum (Pellet) Hops |
|
11.87 |
26.8% |
6 oz |
Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops |
|
|
40% |
15 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 gal |
|
Infusion |
-- |
155 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
1 tsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
10 min. |
Priming
Method: Forced Carbonation
Amount: 12 psi
|
Target Water Profile
Balanced Profile II
"Sith Lord Onyx IPA" American IPA beer recipe by TampaTony. All Grain, ABV 7.16%, IBU 69.15, SRM 32.98, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L, Carapils (Dextrine Malt), Corn Sugar - Dextrose, Carafa III, Caramel / Crystal 80L) Hops: (Warrior, Simcoe, Ahtanum, Citra) Other: (Whirlfloc Tablet, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-01-07 17:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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