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bodfhizafa clone

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Nedervelt
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)

Created: Friday February 23rd 2018

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

118.3

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	61.3%
4 lb	Briess - Bonlander Munich4 lb Bonlander Munich	36	10	24.5%
0.80 lb	Flaked Oats0.8 lb Flaked Oats - (late boil kettle addition)	33	2.2	4.9%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L - (late boil kettle addition)	34	60	3.1%
0.50 lb	American - Vienna0.5 lb Vienna - (late boil kettle addition)	35	4	3.1%
0.50 lb	United Kingdom - Golden Promise0.5 lb Golden Promise - (late boil kettle addition)	37	3	3.1%
16.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	51.74	19.4%
0.65 oz	chinock0.65 oz chinock Hops	Pellet	13	Boil	30 min	25.85	12.6%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Boil	30 min	9.56	4.9%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	15 min	10.86	9.7%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15	Boil	15 min	7.41	4.9%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Boil	15 min	6.17	4.9%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	11	Boil	5 min	2.18	4.9%
0.25 oz	Columbia0.25 oz Columbia Hops	Pellet	8.8	Boil	5 min	1.75	4.9%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Boil	5 min	2.48	4.9%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	11	Dry Hop	7 days		4.9%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	7 days		9.7%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	7 days		4.9%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	0.25 min	0.28	9.7%
5.15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Chinook (Pellet)	52.02	29.1%
0.65 oz	chinock (Pellet)	25.85	12.6%
0.75 oz	Mosaic (Pellet)	18.21	14.7%
1 oz	Citra (Pellet)	13.04	19.5%
0.75 oz	Columbus (Pellet)	7.41	14.6%
0.25 oz	Columbia (Pellet)	1.75	4.9%
0.25 oz	Mosaic (Leaf/Whole)		4.9%
5.15 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
22 qt		Infusion	--	162.5 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: corn Amount: 2 cups

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2018-02-23 21:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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