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377 Oud Bruin

Method: All Grain
Style: Flanders Brown Ale/Oud Bruin
Boil Time: 90 min
Batch Size: 180 gallons (ending kettle volume)
Pre Boil Size: 193 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Lyna Waggoner
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Friday February 23rd 2018

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

9.3

SRM (morey):

12.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
345 lb	American - Pilsner345 lb Pilsner	37	1.8	86.5%
28 lb	American - White Wheat28 lb White Wheat	40	2.8	7%
6.50 lb	Flaked Oats6.5 lb Flaked Oats	33	2.2	1.6%
6.50 lb	German - Melanoidin6.5 lb Melanoidin	37	25	1.6%
6.50 lb	American - Caramel / Crystal 60L6.5 lb Caramel / Crystal 60L	34	60	1.6%
6.50 lb	American - Dark Chocolate6.5 lb Dark Chocolate	29	420	1.6%
399 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 oz	Belma10 oz Belma Hops		Pellet	9.4	Boil	60 min	9.29	100%
10 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
10 oz	Belma (Pellet) 9.9999999771257 oz Belma (Pellet) Hops		9.29	100%
10 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

934

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Brews

Public: Yup, Shared
Last Updated: 2018-02-23 16:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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