Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.85 oz |
Cluster0.85 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
22.17 |
100% |
|
0.85 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.85 oz |
Cluster (Pellet) 0.84999999805568 oz Cluster (Pellet) Hops |
|
22.17 |
100% |
|
0.85 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.3 qt |
|
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
"Rye Kentucky common" Kentucky Common beer recipe by Tony579. All Grain, ABV 4.97%, IBU 22.17, SRM 12.93, Fermentables: (Pale 2-Row, Flaked Corn, Flaked Rye, Black Patent, Caramel / Crystal 120L) Hops: (Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-22 10:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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