Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
American - Pilsner5 kg Pilsner |
|
37 |
1.8 |
41.7% |
|
5 kg |
American - Pale 2-Row5 kg Pale 2-Row |
|
37 |
1.8 |
41.7% |
|
1 kg |
Flaked Oats1 kg Flaked Oats |
|
33 |
2.2 |
8.3% |
|
1 kg |
Juniper Branches1 kg Juniper Branches |
|
0.1 |
50 |
8.3% |
|
12 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
-- |
68 °C |
-- |
|
|
|
Temperature |
-- |
65 °C |
90 min |
|
28 L |
|
Fly Sparge |
-- |
75 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
28 °C
|
Pitch Rate:
|
-
|
|
|
Framgarden Kveik
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
28 °C
|
Pitch Rate:
|
-
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Framgarden Kveik" Saison beer recipe by Wild Sensing Brewing. All Grain, ABV 5.46%, IBU 19.86, SRM 8.07, Fermentables: (Pilsner, Pale 2-Row, Flaked Oats, Juniper Branches) Hops: (Hallertau Hersbrucker, Southern passion)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-22 09:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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