Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Mash
|
0 min |
6.69 |
11.8% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Mash
|
0 min |
5.76 |
11.8% |
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
25.18 |
5.9% |
4 oz |
Amarillo4 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
23.5% |
4 oz |
Centennial4 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
23.5% |
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
30 min |
26.36 |
23.5% |
17 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
6.69 |
35.3% |
6 oz |
Amarillo (Pellet) 5.9999999862754 oz Amarillo (Pellet) Hops |
|
5.76 |
35.3% |
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
25.18 |
5.9% |
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
26.36 |
23.5% |
17 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
Infusion |
-- |
152 °F |
90 min |
10 gal |
|
Fly Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
1.50 tsp |
Calcium chloride
|
|
Water Agt |
Mash |
0 min. |
1 lb |
Rice Hulls
|
|
Fining |
Mash |
0 min. |
7 ml |
phosphoric acid
|
|
Water Agt |
Mash |
0 min. |
Notes
I cant take any credit for this recipe as it can from Kal origially at http://www.theelectricbrewery.com/forum/viewtopic.php?t=24947
I did change it to work with my set up, mostly the hop schedule, and I might add a darn good pale ale and unless you have a complete recirculation system don't even try this method, brew it the original way from the link
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-07 18:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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