Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Leaf/Whole |
12.1 |
Boil
|
60 min |
8.65 |
33.3% |
|
1 oz |
Belma1 oz Belma Hops |
|
Leaf/Whole |
12.1 |
Boil
|
10 min |
6.27 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Belma (Leaf/Whole) 1.4999999965689 oz Belma (Leaf/Whole) Hops |
|
14.92 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 qt |
|
Infusion |
-- |
149 °F |
75 min |
|
20 qt |
|
Fly Sparge |
-- |
168 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
|
1 each |
Whirfloc
|
|
Other |
Boil |
10 min. |
Notes
Grain: 65 cents per lb
Hops: 75 cents per oz
Yeast: Can get free from local brewery (if not then about 7 dollars more).
If we wanted it more malty and like real beer then we will need some speciality grains which would probably add 5 or 10 bucks on top. Also could go with a higher quality base malt but that would be more like a dollar a pound. Misc expenses for various things will add about 5 to 10 bucks too. Puts the total batch cost at about 25 to 35 dollars depending.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-09 06:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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