Raspberry Gulch Clone Beer Recipe | Extract Saison | Brewer's Friend
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Raspberry Gulch Clone

265 calories 25.8 g 12 oz
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.159 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 265 calories (Per 12oz)
Carbs: 25.8 g (Per 12oz)
Created: Wednesday February 21st 2018
1.080
1.018
8.1%
20.9
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Dry Malt Extract - Extra Light7 lb Dry Malt Extract - Extra Light 42 2.5 56%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 46 0.5 8%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 12%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 8%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 16%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 5.3 Boil 60 min 15.09 66.7%
1 oz Saaz1 oz Saaz Hops Pellet 5.3 Boil 30 min 5.8 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 lb Raspberries Flavor Primary --
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Raspberry Gulch Clone" Saison beer recipe by Iroknight. Extract, ABV 8.14%, IBU 20.89, SRM 4.86, Fermentables: (Dry Malt Extract - Extra Light, Corn Sugar - Dextrose) Steeping Grains: (White Wheat, Flaked Barley, Pale 2-Row) Hops: (Saaz) Other: (Raspberries)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-25 00:52 UTC
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