Citra IPA Beer Recipe | BIAB American IPA by Brewer #60722 | Brewer's Friend

Citra IPA

197 calories 17.5 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sam S
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday February 21st 2018
1.060
1.011
6.4%
68.9
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 14.3%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 60 min 33.14 20%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 15 min 32.89 40%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 1 min 2.86 40%
2.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 84 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ballard, Seattle, WA Q1 2016
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
22 10 24 1 1 26
Mash Chemistry and Brewing Water Calculator
"Citra IPA" American IPA beer recipe by Sam S. BIAB, ABV 6.38%, IBU 68.88, SRM 7.37, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-02-21 16:52 UTC
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