Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Perle50 g Perle Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
30.72 |
100% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Perle (Pellet) 50 g Perle (Pellet) Hops |
|
30.72 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Ginger-citrus blonde" Blonde Ale beer recipe by Ale Conner. All Grain, ABV 4.92%, IBU 30.72, SRM 11.24, Fermentables: (Pale Ale, Pilsner, Caramel / Crystal 60L, CaraMunich) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-20 23:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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