Lesk Beer Recipe | All Grain British Golden Ale by Disiplin | Brewer's Friend
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Lesk

145781 calories 13133.5 g 330 L
Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 52 liters (ending kettle volume)
Pre Boil Size: 57 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 74% (ending kettle)
Source: Vestbrygg
Calories: 145781 calories (Per 330L)
Carbs: 13133.5 g (Per 330L)
Created: Monday February 19th 2018
1.048
1.009
5.1%
19.9
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
10.40 kg Finland - Pale Ale Malt10.4 kg Pale Ale Malt 36 3.84 92.9%
0.80 kg German - Carapils0.8 kg Carapils 35 1.97 7.1%
11.20 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Zeus11 g Zeus Hops Pellet 16 Boil 60 min 9.1 7.4%
83 g Simcoe83 g Simcoe Hops Pellet 12.6 Boil 5 min 10.78 56.1%
54 g Ahtanum54 g Ahtanum Hops Pellet 6 Boil 0 min 36.5%
148 g / kr 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Mesk Infusion -- 67 °C 75 min
Utmesk Temperature -- 77 °C 15 min
40 L Skyll Fly Sparge -- 80 °C 30 min
Starting Mash Thickness: 3.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp gjærnæring Herb Boil 15 min.
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
kr 0.00 Yeast Pitch Rate and Starter Calculator
"Lesk" British Golden Ale beer recipe by Vestbrygg. All Grain, ABV 5.13%, IBU 19.87, SRM 6.95, Fermentables: (Pale Ale Malt, Carapils) Hops: (Zeus, Simcoe, Ahtanum) Other: (gjærnæring, Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-02-20 12:07 UTC
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