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20180219 EXTRACT IPA + Dextrose

Method: Extract
Style: American IPA
Boil Time: 30 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 200 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)

Created: Monday February 19th 2018

Original Gravity:

1.065

Final Gravity:

1.015

ABV (standard):

6.5%

IBU (tinseth):

69.5

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Liquid Malt Extract - Pilsen1 kg Liquid Malt Extract - Pilsen	35	2	21.1%
2.40 kg	Liquid Malt Extract - Pilsen2.4 kg Liquid Malt Extract - Pilsen - (late boil kettle addition)	35	2	50.5%
0.85 kg	Corn Sugar - Dextrose0.85 kg Corn Sugar - Dextrose - (late boil kettle addition)	46	0.5	17.9%
4.25 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 kg	German - CaraMunich I0.5 kg CaraMunich I		34	39	10.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
56.50 g	Magnum56.5 g Magnum Hops	Pellet	13.3	Boil	30 min	69.54	36.1%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Aroma	0 min		9.6%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Aroma	0 min		9.6%
35 g	Simcoe35 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		22.4%
35 g	Amarillo35 g Amarillo Hops	Pellet	8.6	Dry Hop	5 days		22.4%
156.50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
56.50 g	Magnum (Pellet) 56.5 g Magnum (Pellet) Hops	69.54	36.1%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	0	32%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	0	32%
156.50 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	70%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Dextrose Amount: 170 CO₂ Level: 2.7 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0

Last Updated and Sharing

482

Views

Brews

Public: Yup, Shared
Last Updated: 2018-02-21 23:27 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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