Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
10.4 |
Boil
|
90 min |
11.8 |
14.3% |
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Pellet |
3.3 |
Aroma
|
10 min |
1.27 |
14.3% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
14.2 |
Aroma
|
2 min |
3.18 |
35.7% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
14.2 |
Hopback at 80 °C
|
20 min |
|
35.7% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
-- |
|
|
|
-- |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
"Weissbier Sommerfrisk" Weissbier beer recipe by Jorg1Arnesen. All Grain, ABV 5.32%, IBU 16.25, SRM 3.6, Fermentables: (Wheat, Pilsner) Hops: (Northern Brewer, Tettnanger, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-19 09:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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