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New England IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: AIH
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Monday February 19th 2018

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

16.1

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 lb	Liquid Malt Extract - Extra Light8 lb Liquid Malt Extract - Extra Light		37	2.5	80%
8 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - CaraCrystal Wheat Malt1 lb CaraCrystal Wheat Malt	34	55	10%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	10%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	3.92	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	13	Boil	5 min	5.93	11.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.6	Boil	5 min	6.2	11.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	11 days		11.1%
1 oz	Citra1 oz Citra Hops	Pellet	13	Dry Hop	11 days		11.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.6	Dry Hop	11 days		11.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		11.1%
1 oz	Citra1 oz Citra Hops	Pellet	13	Dry Hop	7 days		11.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.6	Dry Hop	7 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Amarillo (Pellet)	3.92	33.3%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	5.93	33.3%
3 oz	Simcoe (Pellet)	6.2	33.3%
9 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Calcium Chloride		Water Agt	Boil	1 hr.

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

White Labs - Burlington Ale Yeast WLP095

Amount:	1 Each	Cost:
Attenuation (avg):	0%	Flocculation:
Optimum Temp:	0 - 0 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Haze Craze. New England IPA style with wheat malt & flaked oats. Dry hopped heavy with amarillo, citra and simcoe.

Last Updated and Sharing

983

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Brews

Public: Yup, Shared
Last Updated: 2018-02-19 14:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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New England IPA

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