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Dåseduft Amarillo 3

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 71% (brew house)
Source: Skndl bryggeri ASA
Calories: 222 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)

Created: Friday February 16th 2018

Original Gravity:

1.072

Final Gravity:

1.017

ABV (alternate):

7.6%

IBU (tinseth):

100.0

SRM (morey):

8.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	American - Pale Ale10 kg Pale Ale	37	3.5	67.6%
2 kg	German - Vienna2 kg Vienna	37	4	13.5%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	6.8%
1 kg	German - Carapils1 kg Carapils	35	1.3	6.8%
0.30 kg	German - CaraRed0.3 kg CaraRed	34	20	2%
0.30 kg	German - CaraMunich I0.3 kg CaraMunich I	34	39	2%
0.20 kg	Brown Sugar0.2 kg Brown Sugar	45	15	1.4%
14.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
75 g	Warrior75 g Warrior Hops	Pellet	15.8	Boil	60 min	58.61	15.8%
50 g	Citra50 g Citra Hops	Pellet	14.5	Boil	20 min	21.72	10.5%
100 g	Amarillo100 g Amarillo Hops	Pellet	7.7	Boil	5 min	7.59	21.1%
50 g	Citra50 g Citra Hops	Pellet	14.5	Boil	5 min	7.15	10.5%
100 g	Amarillo100 g Amarillo Hops	Pellet	7.7	Dry Hop at 82 °C	5 days	1.71	21.1%
100 g	Citra100 g Citra Hops	Pellet	14.5	Dry Hop at 82 °C	5 days	3.22	21.1%
475 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Warrior (Pellet) 75 g Warrior (Pellet) Hops	58.61	15.8%
200 g	Citra (Pellet) 200 g Citra (Pellet) Hops	32.09	42.1%
200 g	Amarillo (Pellet) 200 g Amarillo (Pellet) Hops	9.3	42.2%
475 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
40 L	Mash	Temperature	--	70 °C	60 min
27.5 L	3.9 Runoff	Sparge	--	70 °C	10 min
Starting Mash Thickness: 2.7 L/kg

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
NYC Water, Brita filtered (it was a bitch)
Mash Chemistry and Brewing Water Calculator

Notes

Brunsukker tilsettes når det er 10 min. Igjen av kok.

Last Updated and Sharing

616

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Brews

Public: Yup, Shared
Last Updated: 2019-01-13 19:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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