Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
20.05 |
69% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1 |
17.2% |
8 g |
Glacier8 g Glacier Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
4.49 |
13.8% |
58 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Irish moss, rehydrated
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Winnipeg city water
"Club Oatmeal Stout" Oatmeal Stout beer recipe by Jeremy. All Grain, ABV 4.59%, IBU 25.54, SRM 25.53, Fermentables: (Pale 2-Row, Flaked Oats, Caramel / Crystal 60L, Roasted Barley, Chocolate, Victory) Hops: (East Kent Goldings, Glacier) Other: (Irish moss, rehydrated)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-19 02:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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