Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
32 g |
East Kent Goldings32 g East Kent Goldings Hops |
|
Leaf/Whole |
6.4 |
Boil
|
55 min |
6.02 |
28.3% |
32 g |
East Kent Goldings32 g East Kent Goldings Hops |
|
Leaf/Whole |
6.4 |
Boil
|
30 min |
4.73 |
28.3% |
25 g |
Willamette25 g Willamette Hops |
|
Pellet |
4.5 |
Aroma
|
5 min |
0.74 |
22.1% |
14 g |
Wakatu14 g Wakatu Hops |
|
Leaf/Whole |
5 |
Aroma
|
0 min |
|
12.4% |
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Aroma
|
0 min |
|
8.8% |
113 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.4 L |
|
Infusion |
-- |
68 °C |
30 min |
3 L |
|
Sparge |
-- |
70 °C |
20 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
340 g |
Flaked Coconut
|
|
Flavor |
Secondary |
0 min. |
Priming
Method: Carbonation Drops
Amount: 1 per 500ml
|
Notes
OG 1.060
FG 1.012
ABV 6.30%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-31 14:55 UTC
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|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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