B&W Kölsch Beer Recipe | All Grain Kölsch | Brewer's Friend
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B&W Kölsch

134 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ben and Warren
Calories: 120.4 (Per 330ml)
Carbs: 9.9 g (Per 330ml)
Created: Wednesday February 14th 2018
1.044
1.010
4.4%
17.6
3.3
n/a
n/a
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Brew Log History
0Temp
Target 15°C
1.006Gravity
OG: 1.040
Attenuation: 84.58%
4.5%ABV
Calories: 120.4 / 330ml
Carbs: 9.9 g / 330ml
9Days
Readings: 0

Mar 21, 2018 to Mar 30, 2018

Last Updated: 7 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg German - Pilsner7.5 kg Pilsner 38 1.6 90.4%
0.80 kg German - Munich Light0.8 kg Munich Light 37 6 9.6%
8.30 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Hallertau Hersbrucker100 g Hallertau Hersbrucker Hops Pellet 3 Boil 45 min 17.64 100%
100 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L RIMS Infusion -- 65 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
Yes
Fermentation Temp:
15 °C
Pitch Rate:
-
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Sudbury water (CO10 0JD)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
135 7 24 44 53 340
All hardness will be stripped out with CRS solution down to 0ppm HCO3
Mash Chemistry and Brewing Water Calculator
"B&W Kölsch" Kölsch beer recipe by Ben and Warren. All Grain, ABV 4.44%, IBU 17.64, SRM 3.25, Fermentables: (Pilsner, Munich Light) Hops: (Hallertau Hersbrucker)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-19 16:06 UTC
NEW Water Requirements:
B&W Kölsch
Equipment Profile Used

System Default

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Water Requirements:
B&W Kölsch
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Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
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