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Don Mattingly's Sideburns

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Wednesday February 14th 2018

Original Gravity:

1.062

Final Gravity:

1.017

ABV (standard):

5.9%

IBU (tinseth):

45.9

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	36.8%
5 lb	United Kingdom - Maris Otter Pale5 lb Maris Otter Pale	38	3.75	36.8%
1.50 lb	United Kingdom - Oat Malt1.5 lb Oat Malt	28	2	11%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.4%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	3.7%
0.30 lb	American - Carapils (Dextrine Malt)0.3 lb Carapils (Dextrine Malt)	33	1.8	2.2%
0.30 lb	American - Victory0.3 lb Victory	34	28	2.2%
13.60 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	CTZ0.5 oz CTZ Hops	Pellet	15.5	Boil	60 min	27.09	3.4%
1 oz	Vic Secret1 oz Vic Secret Hops	Pellet	15	Boil	5 min	10.45	6.8%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 190 °F	0 min		6.8%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 190 °F	0 min		6.8%
0.50 oz	Vic Secret0.5 oz Vic Secret Hops	Pellet	15	Whirlpool at 190 °F	0 min		3.4%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 170 °F	0 min		6.8%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 170 °F	0 min		6.8%
0.50 oz	Vic Secret0.5 oz Vic Secret Hops	Pellet	15	Whirlpool at 170 °F	0 min		3.4%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		13.6%
2 oz	Vic Secret2 oz Vic Secret Hops	Pellet	15	Dry Hop	3 days		13.6%
1 oz	Citra LupuLN21 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	3 days		6.8%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	7 days		13.6%
1 oz	Citra LupuLN21 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	7 days		6.8%
0.20 oz	CTZ0.2 oz CTZ Hops	Pellet	15.5	Boil	30 min	8.33	1.4%
14.70 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.70 oz	CTZ (Pellet) 0.6999999983988 oz CTZ (Pellet) Hops	35.42	4.8%
4 oz	Vic Secret (Pellet)	10.45	27.2%
6 oz	Galaxy (Pellet)	0	40.8%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	0	13.6%
2 oz	Citra LupuLN2 (Lupulin Pellet)	0	13.6%
14.70 oz / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 317 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	0	0	100	140	0
5.4 pH
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

563

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Brews

Public: Yup, Shared
Last Updated: 2018-02-21 21:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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